- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests.
- High Priority - Live flies in kitchen.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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5/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/13/2014 | Routine - Food | Call Back - Complied |
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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10/28/2013 | Routine - Food | Warning Issued |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - No handwashing sign provided at a hand sink used by food employees.
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed employee with no hair restraint.
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11/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Current license is not on display.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed employee with no hair restraint.
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2/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corn dogs under heatlamp 118 dEgrees F.
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10/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed employee with no hair restraint.
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hand wash sink lacking proper hand drying provisions.
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3/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed the presence of insects, rodents, or other pests....wasps in unit during inspection.
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present.
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10/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/27/2008 | Routine - Food | Call Back - Complied |
No report available. | 10/20/2008 | Routine - Food | Warning Issued |
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