- Critical. Observed ambient air thermometer not located in the warmest/coolest part of the holding unit. front counter
- Critical. Observed an open beverage container on handsink Corrected On Site.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of slime on soda dispensing nozzles. Repeat Violation.
- Observed gaskets with slimy/mold-like build-up. reach-in freezer Corrected On Site.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. tongs on hood pipes
- Observed grease accumulated on kitchen floor. under equipment
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10/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
- Critical. Observed interior of microwave soiled, SMALL ONE/ STORAGE RACK.
- Critical. Observed soil buildup inside ice CHUTE , DINNING ROOM.
- Critical. Observed buildup of slime on soda dispensing nozzles, DINNING ROOM
- Critical. Observed buildup of slime on soda dispensing nozzles, HEAVILY BUILDUP/ STOPPED USE UNTI greater than CLEANED .
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, NEAR DRIVE_IN WINDOW .
- Observed inside/outside of GREASE RECYCLING CONTAINER not clean.
- Wet mop not hung to dry, 3 NEAR REAR DOOR.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only, NEAR TEA STAND.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION ILLNESS POLICIES .
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5/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw foods not properly separated from each other in holding unit/during preparation. raw chicken over raw fries in upright reach-in freezer
- Critical. Sanitizing solution not maintained clean. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelf in storage area Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed mold like substance accumulated on kitchen floor. by drain at drive thru
- Observed dusty ceiling tiles and/or air conditioning vent covers. storage room
- Observed moldy vent covers. walk-in cooler
- Critical. Unlabeled toxic container does not bear the manufacturer's label. sanitizer bucket
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11/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/16/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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