- No Violations Were Observed
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10/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor soiled.
- Basic - No copy of latest inspection report available.
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4/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/5/2012 | Routine - Food | Call Back - Complied |
- Critical - OBSERVED EMPLOYEE EATING IN FOOD PREPARATION AREA
- Critical - OBSERVED HANDWASHING SINK BEING USED FOR OTHER PURPOSE, HOLDING SANITIZER BUCKET - COS
- Critical - OBSERVED OPEN DRINK CONTAINER IN FOOD PREPARATION AREA
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10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 53B-08-1 No proof of required employee training provided. To order approved program food safety material, call DBPR Contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 10/01/12.
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8/29/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation has been time extended until 10/1/12
- Observed employee with no hair restraint.
- Critical - Observed hand wash sink used for purpose other than washing hands. Green bucket in handwash sink.
- Wash solution not clean.
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8/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. This violation must be corrected by : 6-25-2012.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 6-25-2012. Repeat Violation. 12-9-2011
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 6-25-2012.
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4/25/2012 | Routine - Food | Warning Issued |
- IMPROPER THAWING PROCEDURE. SHRIMP NOT UNDER RUNNING WATER - CORRECTED ON SITE
- NO PROOF OF CERTIFIED FOOD MANAGER
- RAW EGGS STORED ABOVE READY-TO-EAT SAUCES, VEGETABLES
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12/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Manager lacking proof of Food Manager Certification.
- Observed grease accumulated on kitchen floor. Underneath grill supports.
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6/16/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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