- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee handling watermelon with bare hands. Corrected On Site. Gloves in use.
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. Employee touched swordfish snd then grilled cheese without removing gloves and washing hands.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting on gloves.
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11/05/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Crab cakes with raw egg stored over cheese sandwiches in walk in cooler. Corrected On Site.
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site. Bulliten provided.
- Critical. Observed employees using same utensil to handle raw and cooked product. Tongs on grill station.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Grill station.Corrected On Site. Gloves in use.
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. Employee handled raw shrimp skewer and then bad without changing gloves/washing hands.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting on gloves.
- Critical. Observed employee eating while preparing food. Pantry station.
- Critical. Equipment food-contact surfaces and utensils not sanitized. Tongs washed in hand wash sink.
- Critical. Observed handwash sink used for purposes other than handwashing. Hand wash sink on cookline used to wash tongs.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Bar.
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9/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/9/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/31/2009 | Routine - Food | Warning Issued |
| No report available. | 11/3/2008 | Routine - Food | Inspection Completed - No Further Action |
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