- Observed cutting board grooved/pitted and no longer cleanable.
- Observed nonfood-grade bags used for food storage.
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed handwash sink used for purposes other than handwashing. Bar.
- Critical. Hand wash sink lacking proper hand drying provisions. Preparation area.
- Lights missing the proper shield, sleeve coatings or covers. Kitchen.
- Carbon dioxide/helium tanks not adequately secured.
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01/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Fish reach in cooler 45 degees Farhenheit. Advised.
- Critical. No conspicuously located thermometer in holding units.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site. Gloves available.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed buildup of slime on soda dispensing nozzles. Bar.
- Critical. Hand wash sink lacking proper hand drying provisions. Kitchen.
- Carbon dioxide/helium tanks not adequately secured. Bar.
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09/09/2010 | Routine - Food | Inspection Completed - No Further Action |
- Shelves in walk-in cooler rusted.
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Critical. Observed toxic item, soap, stored in food preparation area. Corrected On Site.
- Carbon dioxide tanks not adequately secured.
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4/6/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans.
- Critical. Observed cup with no handle used to dispense sugar.
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Hot water not provided/shut off at employee hand wash sinks.
- Observed ceiling in disrepair.
- Lights missing the proper shield, sleeve coatings or covers.
- Carbon dioxide tanks not adequately secured.
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2/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed rusted cans- mashed potatoes.
- Critical. Observed raw animal food stored over ready-to-eat food. Raw fish stored over produce, walk-in cooler.
- Critical. Observed food stored on walk-in freezer floor.
- Critical. Observed improper use of a container with no handle used to dispense ready-to-eat food- sugar.
- Observed cutting boards grooved/pitted and no longer cleanable.
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed buildup of soil in soda dispensing nozzles.
- Observed walk-in gaskets with slimy/mold-like build-up.
- Critical. Hot water not provided at employee hand wash sink- restrooms.
- Critical. No handwashing sign provided at a handsink used by food employees- men's room.
- Critical. Handwashing soap lacking at handwashing sinks.
- Observed ceiling in disrepair.
- Carbon dioxide tanks not adequately secured.
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9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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