- No Violations Were Observed
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07/18/2014 | Routine - Food | Admin. Complaint Callback Complied |
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. / add on a second bar / with new 3 bay sink and existing hand sink with no plan reviewed submitted and approved. **Warning** / at callback 2/12/14, no plan reviewed submitted and approved. Operator confused with the plan reviewed procedure. One time 14 days extension given. / at callback 3/7/14, plan reviewed submitted but missing details, no APPROVED PLAN available.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** / still some employees have no approved employee training provided. / at callback 3/7/14, still no approved employee training provided.
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3/7/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - No copy of latest inspection report available. **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. / small bar. **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning** at callback 2/12/14, manager Oscar Perez who has a manager certificate was not on duty.
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. / add on a second bar / with new 3 bay sink and existing hand sink with no plan reviewed submitted and approved. **Warning** / at callback 2/12/14, no plan reviewed submitted and approved. Operator confused with the plan reviewed procedure. One time 14 days extension given.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** / still some employees have no approved employee training provided.
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit / **Corrected On-Site** **Warning**
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2/12/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. / female employee wearing a watch. **Warning**
- Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. / **Corrected On-Site** **Warning**
- Basic - In-use tongs stored on oven door handle / **Corrected On-Site** **Warning**
- Basic - In-use wet wiping cloth/towel used under cutting board. **Warning**
- Basic - No copy of latest inspection report available. **Warning**
- Basic - Wall in disrepair. / under dish washing area. **Warning**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. / raw chicken over raw beef / **Corrected On-Site** **Warning**
- High Priority - Toxic substance/chemical improperly stored on dry storage rack. **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. / small bar. **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. / add on a second bar / with new 3 bay sink and existing hand sink with no plan reviewed submitted and approved. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit / **Corrected On-Site** **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. / cooked pork / reach in cooler. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. / by 3 bay sink. **Warning**
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12/11/2013 | Routine - Food | Warning Issued |
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. / outside
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. / bar
- Intermediate - No soap provided at handwash sink. / bar / **Corrected On-Site**
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8/19/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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