Skips Bar & Grill, 371 Main St, Dunedin, FL - Restaurant inspection findings and violations



Business Info

Name: SKIPS BAR & GRILL
Type: Permanent Food Service
Address: 371 Main St, Dunedin, FL 34698-5700
License #: 6207525
Total inspections: 16
Last inspection: 11/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Attached equipment soiled with accumulated dust.
  • Basic - Ceiling fan had accumulation of dust/debris. Floor fans soiled with dust.
  • Basic - Garbage can outside rear door, no lid
  • Basic - Open dumpster lid.
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation. Rear door
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
11/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Gaskets with slimy/mold-like build-up. Chest freezer, end of bar near entrance
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
4/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor soiled/has accumulation of debris. Men's restroom in front of urinal
  • Basic - Food debris/dust/soil residue on exterior of microwave oven.
10/24/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/10/2013Routine - FoodCall Back - Complied
  • Basic - Interior of microwave soiled with encrusted food debris. Back kitchen
  • Basic - No copy of latest inspection report available.
  • Basic - Soiled reach-in cooler gaskets.refrigerator, back kitchen
  • High Priority - Vacuum breaker missing at hose bibb. Behind ice machine
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Refrigerator, back kitchen
  • Intermediate - Nonservice animals in the food establishment or on premises. Outside dining area; establishment not permitted for outside dog friendly dining
  • Intermediate - Required employee training expired for other employee. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Trained 2008
5/3/2013Routine - FoodWarning Issued
  • Critical - Observed interior of microwave soiled.
  • Critical - Vacuum breaker mising at hose bibb.Outside at ice machine.
12/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed soiled reach-in cooler gaskets. reach in freezer, bar
4/19/2012Routine - FoodInspection Completed - No Further Action
  • Observed attached equipment soiled with accumulated grease.....ventilation hood filters
  • Observed ceiling in disrepair....in cooking equipment area by light--peeling
  • Observed wall in disrepair...above mopsink
7/27/2011Routine - FoodInspection Completed - No Further Action
  • Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. handsinks in restrooms
  • Critical - No handwashing sign provided at a handsink used by food employees. mens restroom Corrected On Site.
  • Observed ceiling in disrepair. dishwashing area
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. gap in back door
4/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. back kitchen
  • Observed build-up of dust or dirt on nonfood-contact surface. ceiling fan in womens restroom
  • Critical. Hand sink missing at dishwashing machine or area.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation. gap in back door
  • Observed ceiling in disrepair. broken tiles above 3 compartment sink
1/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Hand sink missing at dishwashing machine or area.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation. gap in back door
  • Observed hole in wall.under women restroom handsink
  • Observed ceiling in disrepair. broken tiles in dishwashing area
10/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hand sink missing at dishwashing machine or area.
  • Critical. Hand sink missing in food preparation room or area. by cookline
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Observed ceiling in disrepair. broken tile with hole in dishwashing area; operator in process of addressing roof repair
3/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled. front counter
  • Critical. Observed buildup of white debris in the interior of ice machine. operator scheduled service
  • Critical. Hand sink missing at dishwashing machine or area.
  • Observed ceiling in disrepair. dishwashing area
10/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/9/2009Routine - FoodCall Back - Complied
No report available. 10/30/2008Routine - FoodWarning Issued

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