- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Observed approximately 1# tuna salad 50°F. , veggie patties (4) @ 50°F. 1/2 container avocado 49°F. **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Observed approximately 1# tuna salad 50°F. , veggie patties (4) @ 50°F. 1/2 container avocado 49°F. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. **Warning**
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10/02/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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1/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Walk-in cooler floor has onion debris. **Corrected On-Site**
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7/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris on underside of front line display over reach in cooler.
- Basic - Sticky residue build up on soda pump lines. **Corrected On-Site**
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2/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink in kitchen lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed buildup of slime on ice chute of selfserve soda dispenser. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area above three compartment sink.
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9/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of brown stain on working end of spatula hanging on clean equipment rack over three compartment sink. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Wiping cloth bucket in handwash sink in kitchen. Corrected On Site.
- Observed residue build-up on inside of glass door to microwave oven at front counter.
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6/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dark residue/stain on outside surface of air dryer in men's bathroom.
- Critical - Observed potentially hazardous food thawed in standing water.Packaged imitation crab and roast beef. Corrected On Site.
- Critical - Observed unlabeled spray bottle at front counter. Corrected On Site.
- Observed unlabeled waste bread buns in plastic bag on floor in walkin cooler. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date of installation for filters on soda pump dispensing system in back kitchen.
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3/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination. Drink cups stored next to handwash sink at front counter with no splash guard. Corrected On Site.
- Critical - Water treatment device or backflow preventer not inspected and serviced according to manufacturer's recommendations. Filter for soda pump station dated 1/31/08.
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9/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bag of onions stored on floor in walkin cooler.
- Critical - Observed two unlabeled spray bottles in kitchen. Corrected On Site.
- Critical - Observedone box of food stored on floor in walkin freezer.
- Wet mop not hung to dry. Corrected On Site.
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6/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of dust on soda pump motors and lines.
- Observed unnecessary items on the premise, bagged garbage at back door.
- Wet mop not hung to dry, in mop sink.
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. In use box of soda syrup on floor near soda pump station. Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Small condiment cups/lids at front counter not inverted. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions in men's bathroom. Automatic air dryer out of order. Corrected On Site.
- Inadequate number of trash receptacles in establishment. Bagged trash on floor near back door. Corrected On Site.
- Critical. Observed unlabeled spray bottle T front counter. Corrected On Site.
- Observed unnecessary items on the premise. Bagged stale buns on floor near walkin cooler door. Corrected On Site.
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11/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed open dumpster lid with bagged garbage inside.
- Observed food debris accumulated on walkin cooler floor. Corrected On Site.
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8/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed unlabeled spray bottle at front counter. Corrected On Site.
- Observed unnecessary items on the premise, bagged garbage on floor at back door.
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3/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table . Corrected On Site.
- Critical. Observed unlabeled spray bottle at front counter .
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12/16/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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