- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Observed ice scoop with handle in contact with ice.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Observed reuse of single-service articles.
- Critical. Water pressure lacking at fixtures that require the use of water. handsink in kitchen
- Observed personal care item stored with food.
- Critical. Observed toxic item stored by food.
- Critical. Observed unlabeled spray bottle.
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01/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Food not stored in a clean/dry location. Eggrolls stored on wire shelf in reachin cooler
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Observed ice scoop with handle in contact with ice.
- Observed reuse of single-service articles. plastic water jugs used for ice tea
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5/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed unlabeled spray bottle.
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1/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauces
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface. hood filters
- Floors not maintained smooth and durable. in process ofbeing repaired & replaced
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Working containers of food removed from original container not identified by common name. sugar
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Food-contact surfaces and utensils not sanitized properly after cleaning. Corrected On Site.
- Observed personal care item stored with food. Corrected On Site.
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8/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/27/2009 | Routine - Food | Inspection Completed - No Further Action |
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