- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Hot water not provided/shut off at employee hand wash sink in kitchen area.
- Critical - Observed employee eating while preparing food.
- Critical - Observed uncovered food in freezer.
- Critical - Observed unlabeled spray bottles. Corrected On Site.
|
8/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on hood filters.
- Critical - Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served. Pancake Mix, Diced Ham, and Shelled Eggs. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Corrected On Site.
- Critical - Observed uncovered food in reach-in cooler.
- Critical - Observed uncovered ice tea in waitress area. Corrected On Site.
|
1/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed unlabeled spray bottle,and sanitize solution bucket . Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
|
8/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-02-1 Observed hole in wall near mop sink.
|
3/29/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Prep. Cooler. DO NOT USE UNTIL REPAIR IS MADE.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Reach-In Cooler. DO NOT USE UNTIL REPAIR IS MADE.
- Observed employee with no hair restraint.
- Observed hole in wall near mop sink.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter, Creamers Milk, and Eggs, 47-51 Degrees F in reach-in cooler
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Potato, and Tuna Salads, Cottage Cheese, and Sausage 45-47 Degrees F in prep. cooler.
|
3/18/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
12/27/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Observed build-up of grease on hood filters.
- Observed faucet at handsink dripping HOT water continuously. Repeat Violation.
- Critical. Establishment operating without a current Hotel and Restaurant license.
|
8/12/2010 | Routine - Food | Administrative complaint recommended |
- Violation: 29-11-1 Observed faucet at triple sink, & hand sink dripping continuously.
|
8/12/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. CHEESE.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk, Whipped Butter, & Homemade Tarter Sauce. Corrected On Site.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. (Tongs on bar of stove).
- Observed gaskets/seals on reach-in cooler in poor repair.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. (Must Use Triple Sink Until Repair Is Made).
- Critical. Observed cutting board encrusted with a brown residue and/or soil deposits.
- Observed residue build-up on top of dishmachine.
- Observed faucet at triple sink, & hand sink dripping continuously.
- Critical. Hand wash sink in kitchen area lacking proper hand drying provisions.
- Floors in kitchen area not maintained smooth and durable.
- Critical. Observed unlabeled sanitize buckets.
- Critical. Manager lacking proof of CURRENT Food Manager Certification and no one certifed at this location.
|
6/11/2010 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Tarter Sauce. Corrected On Site.
- Critical. Observed improper use of small bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Tuna Salad. Corrected On Site.
- Critical. Observed employee engage in food preparation, put on gloves without washing hands FIRST. Corrected On Site.
- Water filter to ice machine has not been changed, inspected or serviced according to manufacturer's instructions. Dated 7/2/08. Repeat Violation.
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation. Corrected On Site.
- Critical. Hand wash sink in employee restroom lacking proper hand drying provisions.
- Critical. Observed back doors not protected with working self-closers. Repeat Violation.
- Observed floor and wall junctures not coved in several locations. Kitchen Area.
- Floor in kitchen area not maintained smooth and durable. Repeat Violation.
- Observed hole in wall in womens restroom Repeat Violation. and also in water heater room.
- Observed wall soiled with accumulated grease behind cooking equipment.
- Critical. Exit sign over front door not properly illuminated. For reporting purposes only. Corrected On Site.
- Critical. Observed white extension cord in use for telephone base. For reporting purposes only.
- No Heimlich maneuver sign posted. Repeat Violation.
|
1/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. TURKEY Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name. SUGAR. Corrected On Site.
- Water filter to ice machine has EXPIRED. Dated 7/2/08.
- Faucet/handle missing/broken at handsink in dry storage area.
- Critical. Observed toilet in mens bathroom, and employee restroom not clean.
- Critical. Covered waste receptacle not provided in employee bathroom.
- Critical. Lack of toilet tissue in employee restroom.
- Critical. Outer openings near restrooms not protected with self-closing door.
- Observed large hole in womens bathroom wall.
- Critical. Exit sign not properly illuminated over door near employee restroom. For reporting purposes only.
- Critical. Establishment operating without a current Hotel and Restaurant license.
- No Heimlich maneuver sign posted.
|
8/18/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 6/29/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 2/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/5/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about The Hitching Post, 17052 N Us Hwy 301, Citra, FL »