- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.in oatmeal container
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.rice container
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.straws at bar
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09/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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08/12/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.product in walk in cooler,rice,black beans and rice,sauces,ribs,steak, check entire cooler
- Critical. Working containers of food removed from original container not identified by common name.sugar,flour,bread crumb containers
- Critical. Observed uncovered food in holding unit/dry storage area.cooked steak and fish in walk in cooler on a rack
- Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface.dishmachine
- Observed single-service articles stored without protection from contamination.forks stored food contact surface exposed
- Critical. Hot water not provided/shut off at employee hand wash sink.rear prep sink next to walk in cooler
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 7/13/2010.
- Critical. Food Service Manager not certified after 30 days of employment.jeff starrak This violation must be corrected by : 7/13/2010.
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5/13/2010 | Routine - Food | Warning Issued |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed raw animal food stored over ready-to-eat food.raw hamburger over ready to eat food. Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Critical. Observed encrusted material on can opener.
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2/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hand wash sink lacking proper hand drying provisions.waitstaition
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8/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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