Evidence of Insect Contamination - 3 penalty points Flies were observed in or around the kitchen.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The nachos machine located in the kitchen has/have adhering food or food particles.
Garbage and Refuse Disposal - GRP TFER 229.166(l)(14)(B) - Page 98. Outside receptacles are not covered.
Ventilation - GRP TFER 229.167(p)(4) - Page 107. Ventilation system is not properly cleaned. Accumulation of dust particles on vent in kitchen.
Regular
06/04/2015
94
Garbage and Refuse Disposal - GRP TFER 229.166(l)(14)(B) - Page 98. Outside receptacles are not covered.
Regular
06/04/2015
100
Approved Systems (HACCP Plan/Time as Public Hlth Control) (corrected on site) - 4 penalty points The cheese that is/are located in the reachin refrigerator has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by. Observed open packages of cheese without date marking.
Toxic Items Properly Labeled/Stored/Used (corrected on site) - 3 penalty points Working containers of degreaser are not properly labeled.
Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points Your employee's Fort Worth Food Manager's Certificate is not available.
Toilet Facilities - GRP TFER 229.166(g)(2) - Page 105 & 229.167(f)(1) - Page 105. Adequate toilets and urinals are not provided. One toilet and one urinal are not flushing in the men's restroom.
Regular
08/29/2014
90
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The all equipment located in the bar has/have adhering foreign material.
Toilet Facilities - GRP TFER 229.166(g)(2) - Page 105 & 229.167(f)(1) - Page 105. Adequate toilets and urinals are not provided. One toilet and one urinal are not flushing in the men's restroom.
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