Golden Chick, 3409 N Tarrant Pkwy, Fort Worth, TX 76177 - Restaurant inspection findings and violations
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Inspection findings | Inspection type | Date | Score |
|---|
- Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points
The chicken and fish that are located in the walkin refrigerator have been refrigerated for more than 24 hours and are not marked with the date of preparation or date opened. The flour batter in the kitchen is not discarded within four (4) hours of the time when it was removed from temperature control, or lacks written documentation.
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your managers have not obtained a City of Fort Worth (CFW) Food Manager's Certificate or it is not available. Certified CFW manager not on duty at time of inspection.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The soda nozzle backsplashes, ice scoop container by the to-go window and the inside lid of the large ice machine located in the food establishment have adhering food or food particles.
- Food Establishment Permit/Food Handler Card - 3 penalty points
The facility's annual health permit is expired.
- Food - GRP
TFER 229.164(f)(3) - Page 33. Containers of stored flour are not marked with the common name of the food it contains.
- Food Protection - GRP
The equipment or utensil that is in use does not provide protection from contamination.
- Wiping Cloths/Linens/Napkins/Sponges - GRP (corrected on site)
TFER 229.164(h)(3)(B) - Page 36. Wiping cloths used for food spills are not moist, clean, stored in a chemical sanitizer and used for wiping spills. Sanitizer tested at 0 ppm.
|
Regular | 01/12/2016 | 87 |
- Cross-Contamination of Raw/Cooked Foods/Other (corrected on site) - 4 penalty points
The ice is/are served in/on the soda machine in contact with the bare hands of the food service employee. Begin using an ice scoop to prevent any cross contamination between the food service employee and the food product (ice).
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your manager's have not obtained a Fort Worth Food Manager's Certificate or it is not available.
- Thermometers Provided/Accurate/Properly Calibrated (corrected on site) - 3 penalty points
The reach in salad cooler in the front cash register area did not have a readily available and visible thermometer.
|
Regular | 07/23/2015 | 90 |
| No violation noted during this evaluation. | New Facility | 12/17/2014 | 100 |
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