Sound Condition - 4 penalty points The dry goods are unsound and should not be sold, served or consumed.
Approved Source/Labeling - 4 penalty points The packaged ice is not labeled as specified in law.
Handwash Facilities Adequate & Access - 3 penalty points The handwashing sink in the snack bar area is inaccessible to food service employees. Handsink is blocked by fan.
Toxic Items Properly Labeled/Stored/Used - 3 penalty points Working containers of purple chemical are not properly labeled.
Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points The Habco refrigerator in the grocery store did not have a readily available and visible thermometer. Refrigerator with milk does not have a working thermometer.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The ice machine located in the storage room has adhering foreign material. The ice scoop located in the ice machine area is cracked, chipped, bent or broken and cannot be properly cleaned and sanitized. The ice scoop holder located in the ice machine area is not properly sanitized.
Toilet Facilities - GRP Light is not working in employee restroom.
Floors, Walls and Ceilings - GRP TFER 229.167(p)(1) - Page 106. Floor surfaces in the employees' restroom are damaged. TFER 229.167(p)(1) - Page 106. Ceiling surfaces in the employees' restroom are damaged.
Regular
09/22/2015
80
Handwash Facilities with Soap & Towels - 3 penalty points No hand drying provisions were available at the handwash facilities in the employees' restroom. No hand cleaning material, i.e., liquid or powder soap, is available at the handwash facilities in the employees' restroom.
Warewashing & Sanitizing @ ___ ppm/Temperature (corrected on site) - 3 penalty points There is no sanitizer available to sanitize the equipment.
Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points Your manager's have not obtained a Fort Worth Food Manager's Certificate or it is not available.
Regular
09/22/2015
91
No violation noted during this evaluation.
Regular
08/14/2014
100
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The ice machine located in the storage room has/have adhering foreign material. The ice scoop located in the storage room is cracked, chipped, bent or broken and cannot be properly cleaned and sanitized. Ice scoop is cracked.
Toilet Facilities - GRP Toilet tank lid is missing.
Floors, Walls and Ceilings - GRP TFER 229.167(p)(1) - Page 106. Ceiling surfaces in the kitchen are damaged.
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