Taco Bell #18603, 6040 S Hulen St, Fort Worth, TX 76132 - Restaurant inspection findings and violations



Business Info

Name: TACO BELL #18603
Type: Restaurant
Address: 6040 S Hulen St, Fort Worth, TX 76132
Total inspections: 3
Last inspection: 11/12/2015

Restaurant representatives - add corrected or new information about Taco Bell #18603, 6040 S Hulen St, Fort Worth, TX 76132 »


Inspection findings

Inspection type

Date

Score

  • Toxic Items Properly Labeled/Stored/Used (corrected on site) - 3 penalty points
    The bug spray are present in the food establishment and are not needed for food service operations. Observed Raid bug spray in food establishment.
  • Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
    Your managers have not obtained a Fort Worth Food Manager's Certificate or it is not available. Manager on duty did not have City of Fort Worth Food Manager card on her person or in food establishment. I did observe one uncertified scanned copy of a City of Fort Worth Food Manager card. All Food Manager cards must be a certified City of Fort Worth copy.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
    The soda machine nozzles, tea nozzles, and ice chute located in the food establishment has/have adhering foreign material. Observed foreign build up and slime on lobby and drive thru soda nozzles. Unsweet tea nozzle and both lobby and drive thru ice chutes contained foreign material.
Regular11/12/201591
  • Handwash Facilities with Soap & Towels (corrected on site) - 3 penalty points
    No hand drying provisions were available at the handwash facilities in the drive through area.
  • Sewage/Wastewater Disposal System, Proper Disposal - 3 penalty points
    Wastewater is leaking from 3-compartment sink area.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    Single service, single use and clean sanitized equipment stored in the food service/dispensing area are exposed to splash, dust, or other contamination. Items stored on top of single service wrappings. The pans located in the 3-compartment sink area has/have adhering food or food particles. The tea nozzles, drink dispenser, and ice chute located in the beverage station has/have adhering foreign material.
  • Food Establishment Permit/Food Handler Card - 3 penalty points
    Your employee(s) have not attended required food handler training.
  • Non-food Contact Surfaces - GRP
    TFER 229.165(a)(11) & (d)(6) - Pages 60 & 62. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling are not constructed of a corrosion-resistant, nonabsorbent and smooth material or are not designed and constructed to allow easy cleaning and maintenance. Need to seal raw wood at shelving at mopsink and clean and resurface cabinetry at customer area beverage dispenser. Fan guards dusty in walk in cooler. Ice accumulated on condensation line of walk in freezer.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(1) - Page 106. Wall surfaces in the food establishment are damaged. Molded/mildew caulk at warewash sink. TFER 229.167(p)(2)(A) - Page 106. Floors in the fryer area are not clean . TFER 229.167(p)(2)(A) - Page 106. Vent attachments at ceiling surfaces in the storage shelving area are not clean .
  • Lighting - GRP
    TFER 229.167(g)(3) - Page 105. There is inadequate lighting where a food employee is working with utensils or equipment such as knives, slicers, grinders or saws and employee safety is a factor.
Regular01/27/201588
  • Sewage/Wastewater Disposal System, Proper Disposal - 3 penalty points
    No information available.
  • Food Establishment Permit/Food Handler Card - 3 penalty points
    No information available.
Regular04/25/201494

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