Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points The handwashing sink in the bar is used for purposes other than handwashing.
Handwash Facilities with Soap & Towels - 3 penalty points No hand cleaning material, i.e., liquid or powder soap, is available at the handwash facilities in the bar. No hand drying provisions were available at the handwash facilities in the bar.
Sewage/Wastewater Disposal System, Proper Disposal - 3 penalty points Wastewater is leaking from bargun.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The ice machine and barguns located in the food establishment have adhering foreign material.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employees have not obtained a Fort Worth Food Handler Certificate or it is not available.
Floors, Walls and Ceilings - GRP TFER 229.167(p)(2)(A) - Page 106. Wall surfaces in the bar are not clean . TFER 229.167(p)(1) - Page 106. Floor surfaces in the bar are damaged.
Regular
09/28/2015
84
Handwash Facilities Adequate & Access - 3 penalty points There are inadequate handwashing sinks available in the bar.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The ice machine and bar guns located in the food establishment have adhering foreign material.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employee's Food Handler Cards are expired.
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