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I have been grilling alot since its been pretty nice. I made my DH a steak and then made shrimp coctails for my 6 yr old and I. tThe 2yrold pretty much ate something off each of our plates.
86* here...I baked a ham with bone to save earlier (about 52*), some baked sweet potatoes, heating up later with a romaine salad with lots of goodies Happy weekend people
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Happy weekend people
