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Speaking of eggplant, I like it lightly coated with cornmeal and sauteed in evoo. Nothing special. It's on the list of good fiber foods for lowering the bad cholesterol if I remember correctly.
Does anyone else have the problem of deciding what to fix a day after going to the grocery store? Between the store and Sam's, we spent over $400 yesterday and I have no idea what to cook. Maybe I just have too much and hate making a decision and my DH doesn't help either, "just pick something", but I have to hear him fuss when it wasn't the right "pick"!
Does anyone else have the problem of deciding what to fix a day after going to the grocery store? Between the store and Sam's, we spent over $400 yesterday and I have no idea what to cook. Maybe I just have too much and hate making a decision and my DH doesn't help either, "just pick something", but I have to hear him fuss when it wasn't the right "pick"!
We had clean out the fridge night looks like a few others did here as well.
I just quickly scanned today's posts don't remember who asked about the deep fryer. I had the Presto kettle one described and hated it because when you bring the basket up to drain the oil would run down the outside onto the counter. So I returned it we had the Tefal one that the lid closed and had the filter system until it died I liked most of it. The Tefal had a break way cord and I absolutely hated that about it. I really want one in the rectangular shape like a smaller restaurant version so it takes up less space. I have been looking for awhile now I don't like the "break away" cords on all these newer ones so haven't bought a new one yet.
Wow, we're almost up to 15,000! I don't think I've ever been in a message forum with that many messages! What a great group though. So friendly, warm and helpful. Love the fact that I'm "talking" to people from far away, different countries, yet we've all got something in common - we enjoy food! And you sure get that vibe from this group. Love, love, love food!
Was trying to catch up with all the messages since I posted yesterday. Moves fast! And got some great ideas along the way.
For us tonight: turkey chili.
Simple but tasty. I'll put corn and diced red peppers in it too. A dollop of light sour cream and chopped cilantro on top. Goes well with an ice-cold Corona with a sliver of lime (from our tree).
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NOT!)
At least it was a great price! I will add a few fresh 'schrooms and some cheddar cheese.