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Marinated chicken breasts in Zip Sauce and put them on the grill, along with black beans and rice. Dessert is a French vanilla cake with coconut buttercream icing.
Jerk chicken, rice, black beans, sweet fried plantain, and crema.
Your dinner sounds almost like mine. Zip Sauce is from Detroit (I spend a lot of time these days in Ann Arbor) and I use it as a base for marinade. I think you could compare it to soy sauce, but it is quite often mixed with butter for use on steaks.
Marinated chicken breasts in Zip Sauce and put them on the grill, along with black beans and rice. Dessert is a French vanilla cake with coconut buttercream icing.
Sounds delicious. Is your dessert homemade?
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