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Old 05-22-2016, 03:28 PM
Status: "We need America back!" (set 12 hours ago)
 
Location: Suburban Dallas
52,687 posts, read 47,946,017 times
Reputation: 33840

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Tonight at the Case abode: My own special Sicilian pizza consisting of a Freschetta artisan crust pepperoni pie topped with Owens Italian sausage, Genoa salami, extra mozzarella, and sprinkled with oregano.

 
Old 05-22-2016, 03:28 PM
 
Location: DFW
12,229 posts, read 21,500,274 times
Reputation: 33267
Something from the freezer labeled cauliflower soup (is it cheesy? I hope so!) and salami, bell peppers,lettuce, and onion on white bread.
 
Old 05-22-2016, 03:36 PM
 
Location: Massachusetts
4,692 posts, read 3,471,080 times
Reputation: 17169
Quote:
Originally Posted by Debsi View Post
Is a "hot" a pickled pepper of some kind?
Hots are a spicy pickle relish. It goes on subs and sandwiches. I'm not sure where else they use hots but every sub shop in Massachusetts (New England really) will know what you are talking about if you order hots. I tried to order it once in Georgia, they had no clue what I was talking about.
I use the Wickles brand at home.
 
Old 05-22-2016, 03:48 PM
 
Location: DFW
12,229 posts, read 21,500,274 times
Reputation: 33267
Quote:
Originally Posted by magicshark View Post
Hots are a spicy pickle relish. It goes on subs and sandwiches. I'm not sure where else they use hots but every sub shop in Massachusetts (New England really) will know what you are talking about if you order hots. I tried to order it once in Georgia, they had no clue what I was talking about.
I use the Wickles brand at home.
Is this the product? https://wicklespickles.com/product/h...nd-sub-relish/

It sounds good to me. I enjoy pepperoncini rings on my sandwiches sometimes.
 
Old 05-22-2016, 04:16 PM
 
Location: Massachusetts
4,692 posts, read 3,471,080 times
Reputation: 17169
Quote:
Originally Posted by Debsi View Post
Is this the product? https://wicklespickles.com/product/h...nd-sub-relish/

It sounds good to me. I enjoy pepperoncini rings on my sandwiches sometimes.
That's it!
I sometimes use that with the hot banana pepper rings. It really adds that extra something to subs. I find them kind of bland without hots.
 
Old 05-22-2016, 04:30 PM
 
4,326 posts, read 1,261,439 times
Reputation: 2792
Fresh vegetable platter: sliced up carrots, celery, bell peppers, grape tomatoes, olives, cucumbers, and green onions all drizzled with olive oil and some sea salt.
 
Old 05-22-2016, 05:24 PM
 
Location: Tricity, PL
61,686 posts, read 87,077,794 times
Reputation: 131643

Sushi Plate
by elnina, on Flickr
 
Old 05-22-2016, 05:31 PM
 
Location: 🇬🇧 In jolly old London! 🇬🇧
15,675 posts, read 11,523,736 times
Reputation: 12549
Quote:
Originally Posted by elnina View Post

Sushi Plate
by elnina, on Flickr
You cook that? :Impressed:

Never had sushi before ever ....... Looks healthy

What's the on the right? Squid?
 
Old 05-22-2016, 05:43 PM
 
18,950 posts, read 11,591,053 times
Reputation: 69889
Tummy hurt all day yesterday and today. Sigh. Had a bagel with apple butter but no appetite. Will enjoy looking at your meals and not getting hungry for once!
 
Old 05-22-2016, 05:43 PM
 
Location: Kanada ....(*V*)....
126,269 posts, read 19,041,682 times
Reputation: 75837
I had barbeque a foreign word for me because we have no barbeque.Neighbors invited us and we had optional steak,salmon,vegetable, potatoes and beer and wine.I brought an apple cake,a blueberry cake.Food was good and we had a perfect time. Going back for seconds
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