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I'm making the pork and sauerkraut that I almost made yesterday, but instead of potatoes, I made my first try at spatzle.
The only thing I could find to form it was my cooling rack. They are cosmetically challenged, but hope they'll taste ok.
Several in the neighborhood will gather here tonight to watch the Sugar Bowl.
We will have a host of finger foods, left over's from New Years, and a healthy supply of beer, soda, sweet tea, and coffee.
Eight of us are teachers and this will be our "last hoorah" before returning to the classroom tomorrow.
A hunk of salmon marinated with leftover Korean sauce and oven roasted, a couple of leftover crab cakes, roasted potato wedges, and Green beans & almonds from the bar at Whole Foods.
Tonight at the Case abode: Spinach ravioli (with tomato sauce), meatballs, and garlic toast.
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