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Old 08-21-2009, 06:28 PM
 
Location: Louisiana
4,604 posts, read 5,778,340 times
Reputation: 4400

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Frozen Chicken Pot Pie and bread

 
Old 08-21-2009, 06:39 PM
 
Location: Houston, TX
2,410 posts, read 6,005,798 times
Reputation: 6385
I decided on a lemon tart instead of raspberry tart for dessert
I figured the sweet/tart lemon would make the perfect compliment to the spicy scallops.
 
Old 08-21-2009, 07:14 PM
 
Location: San Antonio
7,629 posts, read 16,458,823 times
Reputation: 18770
We grabbed quick mexican food tonite at Mama Margies....why is it when you are in a house and can cook you look forward to getting a night "off" by eating out...and when you are all wrapped up in a move and your kitchen is packed up you would kill to be able to make a home cooked meal???

Looking forward to getting my kitchen set up (FIRST room priority for us!) and cooking again.

That chicken feta sounds like a PERFECT first dish!
 
Old 08-21-2009, 07:26 PM
 
Location: S.Dak
19,723 posts, read 10,499,488 times
Reputation: 32065
1st course: cardboard pizza
2nd course: Tuna salad.
 
Old 08-21-2009, 07:36 PM
 
591 posts, read 664,160 times
Reputation: 7577
Default What's for dinner

I decided no cooking tonight. We went out to Mac Donalds. Burger on a lettuce wrap.
 
Old 08-21-2009, 08:13 PM
 
Location: USA
9,718 posts, read 6,418,065 times
Reputation: 31710
Quote:
Originally Posted by cynwldkat View Post
EASY FETA CHICKEN BAKE

6 boneless chicken breasts
2T lemon juice divided
1/4 t salt
1/4 t pepper
1 1/2 C feta cheese
1/4 C chopped red pepper
1/4 C chopped fresh parsley
Preheat oven to 350
Arrange chicken in a 9x13-inch baking dish
Drizzle with 1T of the lemon juice
Season with the salt and pepper
Top with feta cheese and drizzle the remaining 1T. lemon juice
Bake for 35 to 40 minutes or until chicken is cooked through. Sprinkle with red pepper and parsley.
Makes 6 servings.

I cut this recipe in half as there is only the two of us here.
Thanks Cyn. I've copied to my recipe file. Love stuff in the oven too
 
Old 08-21-2009, 08:17 PM
 
Location: USA
9,718 posts, read 6,418,065 times
Reputation: 31710
So excited Cyn shared the recipe I forgot to mention my dinner. Well, didn't cook, went to Marie Callendar's Half turkey sandwich, fries, salad and a pinot grigio
 
Old 08-21-2009, 08:17 PM
 
Location: Where the sun likes to shine!!
20,548 posts, read 30,400,511 times
Reputation: 88951
I didn't end up having zucchini. Woo hoo. I had a slice of rye bread lightly buttered with a piece of muenster cheese, fresh garden tomatoes, and some grapes. It was a nice light meal. I needed it after eating nomoresnow's zucchini and pineapple bread all day, which, BTW was very good.
 
Old 08-21-2009, 08:20 PM
 
Location: Somewhere over the rainbow in "OZ "
24,768 posts, read 28,529,975 times
Reputation: 32865
Ramen with mixed veggies... Simmer a pot of water with the flavor packet that comes with the Ramen and then throw in the Ramen... and mixed veggies... good way to get rid of those left over bags of veggies... butter and parmesan cheese and fresh cracked pepper from a hand mill.....drain off about 95% of the liquid which has most of the salt from the flavor package.....Makes for a quick meal
 
Old 08-21-2009, 08:23 PM
 
Location: Land of 10000 Lakes +
5,554 posts, read 6,741,430 times
Reputation: 8575
egg salad on whole grain bread with romaine lettuce.
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