CAPTAIN D'S SEAFOOD RESTAURANT, 4287 Highway 20, Buford, GA 30518 - Restaurant inspection findings and violations



Business Info

Restaurant: CAPTAIN D'S SEAFOOD RESTAURANT
Address: 4287 Highway 20, Buford, GA 30518
Total inspections: 15
Last inspection: Feb 14, 2011
Score
(the higher the better)

84

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Dec 10, 2005 100
No violation noted during this evaluation. Aug 28, 2006 100
No violation noted during this evaluation. Jan 11, 2007 100
No violation noted during this evaluation. Jul 31, 2007 100
No violation noted during this evaluation. Aug 2, 2007 100
  • Food separated and protected
  • Physical facilities installed, maintained, and clean
  • Thermometers provided and accurate
  • Toxic substances properly identified, stored, used
  • Warewashing facilities; installed, maintained, used; test strips
  • Washing fruits and vegetables
  • Wiping cloths; properly used and stored
Oct 6, 2008 76
  • Posted: Permit/Inspection/Choking Poster/Handwashing
Oct 20, 2008 99
  • Adequate ventilation and lighting; designated areas used [multiple violations]
  • Approved thawing methods used
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Food-contact surfaces; cleaned & sanitized
  • Garbage/refuse properly disposed; facilities maintained
  • Gloves used properly
Feb 13, 2009 87
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Personal cleanliness
  • Physical facilities installed, maintained, and clean [multiple violations]
  • Thermometers provided and accurate
Jul 21, 2009 89
  • Adequate handwashing facilities supplied & accessible
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food-contact surfaces; cleaned & sanitized
  • Hot and cold water available; adequate pressure
  • Nonfood-contact surfaces clean
  • Physical facilities installed, maintained, and clean
  • Proper cooling time and temperature
Dec 2, 2009 78
No violation noted during this evaluation. Dec 2, 2009 100
  • Adequate ventilation and lighting; designated areas used
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Physical facilities installed, maintained, and clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper eating, tasting, drinking, or tobacco use
Dec 9, 2009 83
  • Contamination prevented during food preparation, storage display
  • Hands clean and properly washed
  • Insects, rodents, and animals not present
  • Physical facilities installed, maintained, and clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing [multiple violations]
  • Wiping cloths; properly used and stored
Feb 25, 2010 79
  • Contamination prevented during food preparation, storage display
  • Insects, rodents, and animals not present
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Washing fruits and vegetables
Sep 24, 2010 90
  • Contamination prevented during food preparation, storage display
  • Hands clean and properly washed
  • Insects, rodents, and animals not present
  • Utensils, equipment and linens; properly stored, dried, handled
Feb 14, 2011 84

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Address

Distance

TACO BELL #4374 4291 Highway 20, Buford 0.00 miles
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