SAIGON CAFE, 3675 Satellite Boulevard #750, Duluth, GA 30096 - Restaurant inspection findings and violations

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Business Info

Restaurant: SAIGON CAFE
Address: 3675 Satellite Boulevard #750, Duluth, GA 30096
Total inspections: 25
Last inspection: Jun 8, 2011
Score
(the higher the better)
100
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. May 2, 2006 100
No violation noted during this evaluation. May 8, 2006 100
No violation noted during this evaluation. Dec 4, 2006 100
No violation noted during this evaluation. Jun 6, 2007 100
No violation noted during this evaluation. Jun 11, 2007 100
No violation noted during this evaluation. Sep 5, 2007 100
No violation noted during this evaluation. Sep 12, 2007 100
No violation noted during this evaluation. Sep 18, 2007 100
No violation noted during this evaluation. Sep 24, 2007 100
  • Food separated and protected
  • Hands clean and properly washed
  • Physical facilities installed, maintained, and clean
Feb 18, 2008 81
  • Adequate handwashing facilities supplied & accessible
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food-contact surfaces; cleaned & sanitized
  • Nonfood-contact surfaces clean
  • Toxic substances properly identified, stored, used
Nov 14, 2008 86
  • Adequate handwashing facilities supplied & accessible
  • Approved thawing methods used
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food separated and protected
  • Food stored covered
  • Gloves used properly
  • Hands clean and properly washed
  • Hot and cold water available; adequate pressure
  • In-use utensils; properly stored
  • Insects, rodents, and animals not present
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Physical facilities installed, maintained, and clean
  • Proper cold holding temperature
  • Proper cooling methods used; adequate equipment for temperature control
  • Toxic substances properly identified, stored, used
Apr 4, 2009 34
  • Food separated and protected
  • Food stored covered
  • Person in charge present, demonstrates knowledge, and performs duties
  • Proper cooling methods used; adequate equipment for temperature control
  • Proper hot holding temperature
Apr 8, 2009 71
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
  • Proper cold holding temperature
  • Thermometers provided and accurate
  • Wiping cloths; properly used and stored
Oct 5, 2009 80
  • Food-contact surfaces; cleaned & sanitized
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
Oct 14, 2009 92
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Hands clean and properly washed
  • Proper cold holding temperature
  • Proper date marking and disposition
Feb 8, 2010 76
No violation noted during this evaluation. Feb 9, 2010 100
  • Person in charge present, demonstrates knowledge, and performs duties
  • Plumbing installed; proper backflow devices
  • Time as a public health control; procedures and records
Mar 9, 2010 85
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
  • Management awareness; policy present; reporting
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Person in charge present, demonstrates knowledge, and performs duties [multiple violations]
  • Washing fruits and vegetables
Sep 22, 2010 72
  • Food separated and protected
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
Sep 29, 2010 87
  • Garbage/refuse properly disposed; facilities maintained
  • Proper hot holding temperature
  • Time as a public health control; procedures and records
Dec 16, 2010 81
  • Food separated and protected
  • Food-contact surfaces; cleaned & sanitized
  • Management awareness; policy present; reporting
  • Proper cold holding temperature
  • Proper cooling methods used; adequate equipment for temperature control
  • Time as a public health control; procedures and records
Apr 19, 2011 62
  • Proper eating, tasting, drinking, or tobacco use
  • Wiping cloths; properly used and stored
Apr 27, 2011 93
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Proper cold holding temperature
Jun 1, 2011 90
No violation noted during this evaluation. Jun 8, 2011 100

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Restaurants in neighborhood

Name

Address

Distance
EINSTEIN BROS. BAGELS #3108 3675 Satellite Boulevard, Duluth 0.00 miles
ROLY POLY SANDWICH 3675 Satellite Boulevard Suite 1000, Duluth 0.00 miles
SAIGON GOURMET 3675 Satellite Boulevard, Duluth 0.00 miles
SPORTSTIME 3675 Satellite Boulevard, Duluth 0.00 miles
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HARU ICHIBAN JAPENESE RESTAURANT 3646 Satellite Boulevard, Duluth 0.08 miles
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