Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
May 16, 2007
|
100 |
No violation noted during this evaluation.
|
Oct 3, 2007
|
100 |
No violation noted during this evaluation.
|
Oct 10, 2007
|
100 |
-
In-use utensils; properly stored
-
Management awareness; policy present; reporting
|
Sep 29, 2008
|
95 |
-
Contamination prevented during food preparation, storage display
-
Hands clean and properly washed
-
Personal cleanliness
-
Proper cooling methods used; adequate equipment for temperature control
-
Toilet facilities; properly constructed, supplied, cleaned
|
Feb 27, 2009
|
81 |
-
Adequate ventilation and lighting; designated areas used
[multiple violations]
-
Insects, rodents, and animals not present
[multiple violations]
-
Toilet facilities; properly constructed, supplied, cleaned
|
Jul 29, 2009
|
91 |
-
Insects, rodents, and animals not present
-
Plumbing installed; proper backflow devices
-
Single-use/single-service articles; properly stored, used
-
Toilet facilities; properly constructed, supplied, cleaned
|
Oct 19, 2009
|
93 |
-
Insects, rodents, and animals not present
-
Plumbing installed; proper backflow devices
-
Toilet facilities; properly constructed, supplied, cleaned
-
Toxic substances properly identified, stored, used
|
Feb 23, 2010
|
90 |
No violation noted during this evaluation.
|
Sep 10, 2010
|
100 |
-
Management awareness; policy present; reporting
-
Proper eating, tasting, drinking, or tobacco use
-
Toxic substances properly identified, stored, used
|
Jan 19, 2011
|
88 |
-
Adequate handwashing facilities supplied & accessible
-
Contamination prevented during food preparation, storage display
-
Hands clean and properly washed
|
Jul 15, 2011
|
84 |
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