Cross-contamination of Raw/cooked foods/Other Move box of bacon off cooler rack stored over pie and move frozen sreak and ground meats in pan mixed with raw chicken and thaw beef separate from raw chicken.
Approved Systems (HACCP Plans/Time as Public Health Control) Provide date labels on cooked foods held longer than 24 hours with shelf life not to exceed 7 days.
Restaurant representatives - add corrected or new information about Bailey's Restaurant, 17032 Stuebner Airline, Spring, TX »