Kroger #315, 1705 Fry, Katy, TX - inspection findings and violations
Inspection findings |
|---|
| Hot Hold (135F) All potentially hazardous food held inside hot holding must maintain a temperature of 135 F degrees or above. Observed egg taco at temperature of 122F degrees inside deli hot holding. |
| Toxic Items Properly Labeled/Stored/Used "Keep all toxic chemicals in a designated area away from food, food prep area, clean dishes, and single use items. Observed chemical spray bottles (Windex, degreaser) hanging on shelving with deli/sandwich wraps." |
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