Cross-contamination of Raw/cooked foods/Other Place raw shell eggs below cooked and ready to eat foods. Observed raw shell eggs stored above ready to eat pico in reach in cooler.
Approved Systems (HACCP Plans/Time as Public Health Control) "Date mark all ready to eat, prepared potentially hazardous foods held over 24 hours to reflect a 7 day shelf life in walk in cooler. Observed several cooked food items without date marking."
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized """Wash, Rinse and Sanitize inside of ice machine. Observed residue build up on ice machine panel."""
Restaurant representatives - add corrected or new information about Los Pipiles Bakery & Cafe, 12033 Veterans Memorial #103, Houston, TX »