Cross-contamination of Raw/cooked foods/Other Place raw food products below cooked and ready to eat foods. Observed raw beef stored over ready to eat vegetables (carrots) in walk in cooler.
Approved Systems (HACCP Plans/Time as Public Health Control) "Date mark all ready to eat, prepared potentially hazardous foods held over 24 hours in walk in cooler to reflect a 7 day shelf life. Observed containers of cooked food items without date marking."
Restaurant representatives - add corrected or new information about Pho Bac Hoa Viet, 12002 Veterans Memorial #K, Houston, TX »