No violation noted during this evaluation. | 10/1/2010 | Re-Check |
No violation noted during this evaluation. | 9/16/2010 | Routine |
No violation noted during this evaluation. | 12/16/2009 | Routine |
No violation noted during this evaluation. | 8/17/2009 | Re-Check |
No violation noted during this evaluation. | 7/28/2009 | Routine |
No violation noted during this evaluation. | 5/29/2009 | Routine |
No violation noted during this evaluation. | 5/8/2009 | Re-Check |
No violation noted during this evaluation. | 3/26/2009 | Routine |
No violation noted during this evaluation. | 11/25/2008 | Re-Check |
No violation noted during this evaluation. | 11/14/2008 | Routine |
No violation noted during this evaluation. | 5/30/2008 | Re-Check |
No violation noted during this evaluation. | 5/21/2008 | Routine |
No violation noted during this evaluation. | 11/15/2007 | Re-Check |
No violation noted during this evaluation. | 10/31/2007 | Routine |
No violation noted during this evaluation. | 6/8/2007 | Re-Check |
- Food Temperature/Time Control
- Adequate cooling for cooked/prepared food (Adequate cooling PHF/time/temperature 3-501.14, pg 80)
Large quantities--sausage gravy
- Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
Make table--by grill--cooked sausage, cooked bacon, cooked mess--temped between 69 to 72 degrees--employee said using time as control.
- Food Source/Handling
- Adequate systems (HACCP or time as control) (Compliance with variances/HAACP plans 8-103.12, p 191)
Cooked sausage, cooked bacon, cooked mess was under time as control--no time written as required--AGAIN!
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6/4/2007 | Routine |
No violation noted during this evaluation. | 5/24/2007 | Routine |
No violation noted during this evaluation. | 12/13/2006 | Routine |
- Food Temperature/Time Control
- Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
Prep Cooler at waitress station still reads 50 degrees--sour cream, cottage cheese, homemade salad dressng.
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9/15/2006 | Re-Check |
No violation noted during this evaluation. | 9/8/2006 | Routine |
No violation noted during this evaluation. | 4/3/2006 | Re-Check |
No violation noted during this evaluation. | 3/23/2006 | Routine |
- Food Temperature/Time Control
- Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
Prep Cooler--waitress station temps at 47 degrees--cottage cheese ans coleslaw.
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12/29/2005 | Re-Check |
- Food Temperature/Time Control
- Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
Prep Cooler--top of prep cooler at waitress station. Sour cream temps at 47 degrees.
- Food Source/Handling
- Food Protection (Food on display not protected from contamination 3-306.11, p 70)
Cooked taco shells need covered.
- Approved Source/Sound Condition (Sound condition: disposition of ready-to-eat foods 3-501.18, p 85)
Several RTE salads, spaghetti, and containers of cooked roast beef date marked 12/07 and 12/08--foods need to be consumed or discarded after 7 days.
- Warewashing
- Manual washing/sanitizing (Sanitation requirement/methods: hot water or chemical 4-703.11, p 137)
Sanitize buckets in kitchen did not have enough sanitizer.
- Facility/Equipment Requirements
- Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
Pop machine at waitress station needs cleaned--and nozzels.
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Exteriors of equipment--outside of sugar/flour bins needs cleaned.
- Other Operations
- Handling/storage/labeling of toxic items (Working containers not identified with common name of material 7-102.11, p 181)
Sanitizer buckets needs common name written on them.
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12/16/2005 | Routine |
No violation noted during this evaluation. | 10/17/2005 | Re-Check |
No violation noted during this evaluation. | 10/3/2005 | Routine |
No violation noted during this evaluation. | 8/5/2005 | Re-Check |
No violation noted during this evaluation. | 7/11/2005 | Routine |
No report available. | 12/28/2004 | Re-Check |
No report available. | 12/14/2004 | Routine |
No report available. | 6/1/2004 | Re-Check |
No report available. | 1/21/2004 | Other (Explain In Notes) |
No report available. | 12/1/2003 | Routine |
No report available. | 6/11/2003 | Re-Check |
No report available. | 12/11/2002 | Routine |
No report available. | 7/2/2002 | Re-Check |
No report available. | 6/14/2002 | Routine |
No report available. | 10/15/2001 | Routine |
No report available. | 4/11/2001 | Routine |
No report available. | 10/19/2000 | Routine |
No report available. | 4/24/2000 | Other (Explain In Notes) |
No report available. | 4/1/2000 | (Other) |
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