Bella Italia Pizzeria, 4450 E University Ave., Pleasant Hill, IA - Restaurant inspection findings and violations

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Business Info

Name: BELLA ITALIA PIZZERIA
Type: Restaurant with liquor
Sub type: Full Service
Address: 4450 E University Ave., Pleasant Hill, IA 50327
Owner and phone: TAREK ARAFA
Total inspections: 4
Last inspection: 2/16/2010
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Inspection findings

Inspection Date

Type
  • Warewashing
    • Adequate warewashing facilities (Test kit requirement not met 4-501.116, p 128)
      Need test kits to check concentration of chlorine and quat sanitizers.
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      Single service items (to go containers) shall be stored covered or inverted during storage. Corrected.
    • Non-food contact surfaces (Wiping cloths, in sanitizing solution, used one purpose 3-304.14, p 66)
      Wiping cloths shall be stored completely submerged in sanitizer between uses.
  • Other Operations
    • Handling/storage/labeling of toxic items (Inadequate separation from food, equip, utensils, linens, single service 7-201.11, p 182)
      Observed cleaning supplies stored on, or hanging from, shelves with food items. Corrected.
 2/16/2010Routine
  • Food Source/Handling
    • Food Protection (Misc. sources of contamination 3-307.11, p 72)
      Observed food in reach-in frezer not properly covered and protected from contamination.
    • Labeling (Food working containers not identified with common name of food 3-302.12, p 63)
      Observed bulk ingredient containers not properly labeled.
  • Other Operations
    • Inside physical facilities designed/maintained (Drying mops, air-dry 6-501.16, p 177)
      Observed mop not properly air drying.
 4/23/2009Routine
No violation noted during this evaluation. 2/26/2009Mail-In
  • Personnel
    • Demonstration of knowledge (Duties of person-in-charge 2-103.11, p 26)
      Establishment unable to provide written employee health policy.
  • Plumbing/Water/Sewage
    • Plumbing: installed/maintained (Plumbing system: approved design/constructed/installed 5-202.11, p 148 IC 137F.12)
      Observed drainage system from 3 compartment sink does not drain directly into floor sink.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Temperature device not designed to check temperature in thin foods (meat patties) 4-302.12(B), pg 120)
      Establishment unable to provide thin probe/tip sensitive thermometer.
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
      Observed ceiling tiles unclean and not in good repair. Observed missing floor tiles in kitchen area.
    • Ventilation (Ventilation system, air ducts, filters not kept clean 6-501.14, p 177)
      Observed vents unclean.
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities, not maintained in good repair 6-501.11, p 176)
      Observed walk-in cooler does not seal tightly.
 2/11/2009Pre-Opening

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