Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days Observation: Foods not date marked. Corrected.
Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A) Observation: The facility does not have a sick policy.
Physical facilities maintained in good repair Observation: The 3 whole sink and counter is disrepair.
Manual warewashing sinks requirements Observation: The facility is getting a new 3 whole sink.
03/19/2015
Regular
Service sink required Observation: Observed no mop sink at the facility.
Physical facilities maintained in good repair Observation: Observed the counter in poor repair.
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Observation: Observed debris in the walk-in cooler.
Manual warewashing sinks requirements Observation: Observed no 3-compartment sink.
Restaurant representatives - add corrected or new information about Dyno's #51, 101 W 7th St, Sanborn, IA 51248 »