- Facility/Equipment Requirements
- Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
Ice machine baffold is black.
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11/3/2010 | Routine |
- Warewashing
- Adequate warewashing facilities (No test kit for checking concentration of sanitizer 4-302.14, p 120)
Missing test strips for quatenary sanitizer. - - - - Obtain test strips for the quatenary sanitizer and use to check for proper concentration (200ppm).
- Plumbing/Water/Sewage
- Handwashing facilities (Handwashing signs not posted 6-301.14, pg 173)
All sinks used for handwashing by employees, including restroom sinks must have a sign posted that serves to remind to wash hands. - - - - Post such a sign in each restroom. (New Rule.)
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8/20/2009 | Routine |
- Warewashing
- Adequate warewashing facilities (Test kit requirement not met 4-501.116, p 128)
Missing test strips for the bleach sanitizer solution. - - - - Use test strips to check the concentration of the bleach sanitizer solution.
- Facility/Equipment Requirements
- Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
Inside of ice machine has black build-up on it above the ice line. - - - - Empty the ice bin, then clean and sanitize the ice machine.
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11/19/2008 | Routine |
- Warewashing
- Manual washing/sanitizing (Sanitation requirement/methods: hot water or chemical 4-703.11, p 137)
Establishment is currently not using a sanitizer. Utilize bleach as sanitizer and obtain test strips to check concentration of sanitizer.
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9/20/2007 | Routine |
- Facility/Equipment Requirements
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Area in large cooler with beer, juice/milk in it that has buildup under grates. This needs cleaned periodically.
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10/10/2006 | Routine |
No violation noted during this evaluation. | 10/26/2005 | Routine |
No violation noted during this evaluation. | 3/31/2005 | Pre-Opening |
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