Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Clean equipment/utensil(s) Location: Next to 3-compartment sink
Problem: Exposed to dust, splash, or other contaminates
-
Clean equipment/utensil(s) Location: Not defined
Problem: Not stored in self-draining position
-
Floor material(s) Location: Not defined
Problem: Not easily cleanable
-
Pest(s) Cockroaches Location: Near the water heater
Problem: Present in facility Without use of trapping devices
-
Raw animal food(s) Location: At the 2-compartment sink
Problem: Stored over/next to Ready-to-eat food(s)
|
Nov 25, 2009
|
87 |
-
Clean equipment/utensil(s) Location: between equipment
Problem: Exposed to dust, splash, or other contaminates
-
Equipment Location: Not defined
Problem: Broken
-
Food item(s) cooled Location: Not defined
Problem: Improperly In large container
-
Food item(s) cooled Location: Not defined
Problem: Improperly In plastic container
|
May 17, 2010
|
96 |
-
Cooked food(s) cooled Location: Not defined
Problem: From 135 degrees f to 70 degrees F for more than 2 hours
-
Equipment Location: Not defined
Problem: In poor repair
-
Equipment components Location: Not defined
Problem: Broken
-
Nonfood contact surface(s) Location: Not defined
Problem: Soiled
-
Physical facilities/structures Walls Location: Not defined
Problem: Soiled
|
Nov 2, 2010
|
91 |
-
Exhaust ventilation hood system(s) filters Location: Not defined
Problem: Soiled
-
In house prepared ready-to-eat potentially hazardous food(s) Location: Not defined
Problem: Without date of consumption marking
-
Physical facilities/structures Floors Location: Not defined
Problem: Soiled
-
Reheated food(s) Location: In the rice warmer
Problem: Reheated to less than 165 degrees f
|
Apr 11, 2011
|
88 |
-
In house prepared ready-to-eat potentially hazardous food(s) Location: Not defined
Problem: Without date of consumption marking
-
Nonfood contact surface(s) Location: Not defined
Problem: With accumulation of debris
-
Pest(s) Cockroaches Location: Not defined
Problem: Present in facility
-
Physical facilities Floor(s) Location: Not defined
Problem: In poor repair Broken
-
Physical facilities Wall(s) Location: Not defined
Problem: In poor repair
|
Oct 19, 2011
|
87 |
-
Equipment Location: Not defined
Problem: In poor repair
-
Raw animal food(s) Location: At the 2-compartment sink
Problem: Stored over/next to Ready-to-eat food(s)
-
Wiping cloth(s) wet Location: Not defined
Problem: Stored on Counter
|
Apr 2, 2012
|
93 |
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