- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Dec 16, 2015 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Feb 18, 2015 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Nov 03, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Jan 28, 2014 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | May 20, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 10, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
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Sep 10, 2012 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Feb 23, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 28, 2011 | Return Inspection | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Pic Certified By Accredited Program, Or Compliance With Code, Or Correct Answers
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Oct 11, 2011 | Routine Inspection/Field Review | 42 | 4 | 1 |
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