Blue Island Roll & Sushi, 35002 PACIFIC HWY S, Federal Way, WA - Restaurant inspection findings and violations

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Business Info

Name: Blue Island Roll & Sushi
Type: Restaurant
Address: 35002 PACIFIC HWY S, Federal Way, WA 98003
Phone:
Total inspections: 21
Last inspection: Oct 05, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Oct 05, 2015Routine Inspection/Field Review1011
  • In-Use Utensils Properly Stored
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Mar 03, 2015Routine Inspection/Field Review1312
No violation noted during this evaluation. Dec 08, 2014Consultation/Education - Field000
No violation noted during this evaluation. Jun 26, 2014Return Inspection000
  • Adequate Handwashing Facilities
 Jun 23, 2014Routine Inspection/Field Review1010
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Jan 23, 2014Routine Inspection/Field Review510
  • Proper Thawing Methods Used
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
  • Hands Washed As Required
 Dec 02, 2013Routine Inspection/Field Review4122
No violation noted during this evaluation. May 29, 2013Consultation/Education - Field000
No violation noted during this evaluation. Oct 30, 2012Consultation/Education - Field000
No violation noted during this evaluation. May 01, 2012Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cooling Procedures
  • Hands Washed As Required
  • Adequate Handwashing Facilities
 Mar 12, 2012Routine Inspection/Field Review6541
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Dec 10, 2011Routine Inspection/Field Review1011
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Adequate Handwashing Facilities
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
 Jun 02, 2011Routine Inspection/Field Review4531
No violation noted during this evaluation. Dec 17, 2010Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Proper Hot Holding Temperatures; Between 130 Degrees F...
 Sep 22, 2010Routine Inspection/Field Review1011
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Mar 14, 2009Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 30, 2008Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
  • Oper Thawing Methods Used
  • Nds Washed As Required
  • Room Temperature Storage; Proper Use Of Time...
 May 01, 2008Routine Inspection/Field Review4822
No violation noted during this evaluation. Jan 14, 2008Return Inspection000
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Room Temperature Storage; Proper Use Of Time...
  • Equate Handwashing Facilities
  • Oper Shellfish Identification; Proper Parasit...
  • Oper Consumer Advisory Posted For Raw ...
 Dec 03, 2007Routine Inspection/Field Review5050
No violation noted during this evaluation. Sep 25, 2007Consultation/Education - Field000

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