- Adequate Equipment For Temperature Control
- Proper Thawing Methods Used
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food Received At Proper Temperature
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jul 16, 2015 | Routine Inspection/Field Review | 38 | 1 | 6 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 17, 2015 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Nov 20, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Jun 13, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Cooling Procedures
|
Jan 21, 2014 | Routine Inspection/Field Review | 35 | 1 | 2 |
No violation noted during this evaluation. | Nov 19, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Thawing Methods Used
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jun 06, 2013 | Routine Inspection/Field Review | 18 | 1 | 2 |
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
- Single-Use And Single-Service Articles Properly Stored, Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Handwashing Facilities
|
Feb 19, 2013 | Routine Inspection/Field Review | 23 | 1 | 3 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Aug 22, 2012 | Routine Inspection/Field Review | 10 | 1 | 1 |
No violation noted during this evaluation. | Apr 16, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Jan 31, 2012 | Routine Inspection/Field Review | 15 | 0 | 3 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
- Toxic Substances Properly Identified, Stored, Used.
|
Nov 08, 2011 | Routine Inspection/Field Review | 25 | 1 | 3 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
|
Mar 24, 2011 | Routine Inspection/Field Review | 10 | 0 | 2 |
No violation noted during this evaluation. | Jun 08, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 18, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 22, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
|
Nov 16, 2009 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Mar 30, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Curate Thermometer Provided And Used ...
|
Nov 03, 2008 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | May 01, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 30, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 04, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 05, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 13, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
|
Jul 11, 2006 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 23, 2006 | Routine Inspection/Field Review | 10 | 1 | 0 |
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