Bridle Trails Dairy Queen, 6811 132ND AVE NE, Kirkland, WA - Restaurant inspection findings and violations

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Business Info

Name: Bridle Trails Dairy Queen
Type: Restaurant
Address: 6811 132ND AVE NE, Kirkland, WA 98033
Phone: (425) 867-9000
Total inspections: 28
Last inspection: Dec 21, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Dec 21, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. May 22, 2015Consultation/Education - Field000
  • Adequate Handwashing Facilities
 Jan 12, 2015Routine Inspection/Field Review1010
  • Adequate Handwashing Facilities
 Sep 05, 2014Routine Inspection/Field Review1010
No violation noted during this evaluation. Apr 16, 2014Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Jan 16, 2014Routine Inspection/Field Review501
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
 Oct 03, 2013Routine Inspection/Field Review3022
No violation noted during this evaluation. May 10, 2013Consultation/Education - Field000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Feb 04, 2013Routine Inspection/Field Review711
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
 Nov 28, 2012Routine Inspection/Field Review1520
No violation noted during this evaluation. Apr 12, 2012Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
 Jan 06, 2012Routine Inspection/Field Review1504
  • Toxic Substances Properly Identified, Stored, Used.
  • Proper Washing Of Fruits And Vegetables
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 15, 2011Routine Inspection/Field Review3030
No violation noted during this evaluation. May 05, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Jan 07, 2011Routine Inspection/Field Review501
  • Hands Washed As Required
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Oct 11, 2010Routine Inspection/Field Review2020
No violation noted during this evaluation. May 18, 2010Consultation/Education - Field000
No violation noted during this evaluation. Jan 07, 2010Routine Inspection/Field Review000
  • Proper Labeling, Signage
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
 Sep 10, 2009Routine Inspection/Field Review2021
No violation noted during this evaluation. Mar 20, 2009Consultation/Education - Field000
No violation noted during this evaluation. Nov 10, 2008Consultation/Education - Field000
No violation noted during this evaluation. Oct 06, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 10, 2008Routine Inspection/Field Review000
  • Equate Equipment For Temperature Control
 Oct 19, 2007Consultation/Education - Field001
No violation noted during this evaluation. May 10, 2007Consultation/Education - Field000
No violation noted during this evaluation. Jan 04, 2007Routine Inspection/Field Review2500
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
 Apr 17, 2006Routine Inspection/Field Review510
  • Ping Cloths Properly Used, Stored
  • -Use Utensils Properly Stored
 Feb 15, 2006Routine Inspection/Field Review802

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