Burger King, 1520 SUPERMALL WAY, Auburn, WA - Restaurant inspection findings and violations

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Business Info

Name: Burger King
Type: Restaurant
Address: 1520 SUPERMALL WAY, Auburn, WA 98001
Phone: (206) 391-0198
Total inspections: 33
Last inspection: Jul 21, 2015
Penalty points from last inspection: 3
Penalty points
3
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Non-Food - Contact Surfaces Maintained And Clean
 Jul 21, 2015Routine Inspection/Field Review301
No violation noted during this evaluation. Jan 14, 2015Routine Inspection/Field Review000
  • Non-Food - Contact Surfaces Maintained And Clean
 Sep 10, 2014Routine Inspection/Field Review301
No violation noted during this evaluation. Feb 19, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 12, 2013Return Inspection000
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
 Oct 29, 2013Routine Inspection/Field Review2510
No violation noted during this evaluation. May 09, 2013Consultation/Education - Field000
No violation noted during this evaluation. Jan 03, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 18, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 03, 2012Consultation/Education - Field000
No violation noted during this evaluation. Mar 14, 2012Return Inspection000
No violation noted during this evaluation. Mar 06, 2012Return Inspection000
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
 Feb 17, 2012Routine Inspection/Field Review2510
No violation noted during this evaluation. Dec 16, 2011Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • In-Use Utensils Properly Stored
 Aug 11, 2011Routine Inspection/Field Review802
No violation noted during this evaluation. Mar 30, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 07, 2010Return Inspection000
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
 Nov 18, 2010Routine Inspection/Field Review2510
No violation noted during this evaluation. Aug 05, 2010Consultation/Education - Field000
No violation noted during this evaluation. Apr 13, 2010Routine Inspection/Field Review000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Toxic Substances Properly Identified, Stored, Used.
 Dec 22, 2009Routine Inspection/Field Review1211
No violation noted during this evaluation. Apr 17, 2009Consultation/Education - Field000
  • Proper Labeling, Signage
 Jan 31, 2009Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 19, 2008Routine Inspection/Field Review000
  • Umbing Properly Sized, Installed,...
  • Ysical Facilities Properly Installed,...
 May 21, 2008Routine Inspection/Field Review702
No violation noted during this evaluation. Feb 05, 2008Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Nds Washed As Required
 Aug 08, 2007Routine Inspection/Field Review2011
No violation noted during this evaluation. May 21, 2007Consultation/Education - Field000
No violation noted during this evaluation. Feb 02, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 26, 2006Return Inspection000
  • Rewashing Facilities Properly Installed,...
  • Room Temperature Storage; Proper Use Of Time...
  • Oper Cooking Time And Temperature
 Sep 11, 2006Routine Inspection/Field Review5521
No violation noted during this evaluation. May 31, 2006Consultation/Education - Field000
No violation noted during this evaluation. Feb 14, 2006Routine Inspection/Field Review000

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