No violation noted during this evaluation. | Mar 02, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 14, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cooling Procedures
|
Dec 15, 2014 | Routine Inspection/Field Review | 25 | 1 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Sep 23, 2014 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Feb 17, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 05, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jul 30, 2013 | Routine Inspection/Field Review | 20 | 1 | 2 |
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Apr 08, 2013 | Routine Inspection/Field Review | 8 | 1 | 1 |
No violation noted during this evaluation. | Sep 20, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Handwashing Facilities
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Jul 16, 2012 | Routine Inspection/Field Review | 15 | 2 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Mar 27, 2012 | Routine Inspection/Field Review | 15 | 2 | 0 |
- In-Use Utensils Properly Stored
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cooling Procedures
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Oct 04, 2011 | Routine Inspection/Field Review | 63 | 2 | 2 |
No violation noted during this evaluation. | Apr 07, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 05, 2011 | Return Inspection | 0 | 0 | 0 |
- Proper Cooling Procedures
- Toxic Substances Properly Identified, Stored, Used.
|
Mar 07, 2011 | Return Inspection | 40 | 2 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Cooling Procedures
- Toxic Substances Properly Identified, Stored, Used.
|
Feb 09, 2011 | Routine Inspection/Field Review | 55 | 3 | 1 |
No violation noted during this evaluation. | Oct 05, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Posting Of Permit; Mobile Establishment Name Easily Visible
- Toxic Substances Properly Identified, Stored, Used.
|
Jul 15, 2010 | Routine Inspection/Field Review | 15 | 1 | 2 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 23, 2010 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Nov 03, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jul 08, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Toxic Substances Properly Identified, Stored, Used.
- Proper Cooling Procedures
|
Mar 18, 2009 | Routine Inspection/Field Review | 45 | 2 | 1 |
No violation noted during this evaluation. | Oct 06, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Od-Contact Surfaces Maintained, Clean, Sanitized
- -Use Utensils Properly Stored
|
Jul 31, 2008 | Routine Inspection/Field Review | 8 | 0 | 2 |
No violation noted during this evaluation. | Mar 18, 2008 | Return Inspection | 0 | 0 | 0 |
- Xic Substances Properly Identified,...
- Room Temperature Storage; Proper Use Of Time...
|
Mar 05, 2008 | Return Inspection | 35 | 2 | 0 |
- Od Worker Cards Current For All Food...
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
- Room Temperature Storage; Proper Use Of Time...
- Xic Substances Properly Identified,...
|
Feb 25, 2008 | Routine Inspection/Field Review | 65 | 4 | 0 |
- Od-Contact Surfaces Maintained, Clean, Sanitized
- Oper Reheating Procedures For Hot Holding
- Od Worker Cards Current For All Food...
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Curate Thermometer Provided And Used ...
|
Dec 04, 2007 | Routine Inspection/Field Review | 40 | 4 | 1 |
No violation noted during this evaluation. | Jul 09, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Nds Washed As Required
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Od Worker Cards Current For All Food...
|
Jan 22, 2007 | Routine Inspection/Field Review | 30 | 3 | 0 |
No violation noted during this evaluation. | Sep 25, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Equate Equipment For Temperature Control
- Od Worker Cards Current For All Food...
|
May 25, 2006 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Equate Equipment For Temperature Control
- Od Worker Cards Current For All Food...
- Oper Cooling Procedure
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 19, 2006 | Routine Inspection/Field Review | 50 | 3 | 1 |
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