No violation noted during this evaluation. | Nov 18, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Insects, Rodents, Animals Not Present; Entrance Controlled
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Hands Washed As Required
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Jun 23, 2015 | Return Inspection | 40 | 1 | 3 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- No Room Temperature Storage; Proper Use Of Time As A Control
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Jun 15, 2015 | Routine Inspection/Field Review | 40 | 2 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Feb 24, 2015 | Routine Inspection/Field Review | 25 | 2 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- No Room Temperature Storage; Proper Use Of Time As A Control
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Nov 18, 2014 | Routine Inspection/Field Review | 35 | 2 | 1 |
Restaurant representatives - add corrected or new information about Byrek & Baguette, 575 BELLEVUE SQ #405, Bellevue, WA »