- In-Use Utensils Properly Stored
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 28, 2015 | Routine Inspection/Field Review | 33 | 2 | 3 |
- Proper Cooling Procedures
|
Dec 02, 2014 | Routine Inspection/Field Review | 25 | 1 | 0 |
No violation noted during this evaluation. | Mar 28, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Apr 22, 2013 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Feb 25, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Nov 20, 2012 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | May 03, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Equipment For Temperature Control
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Jan 09, 2012 | Routine Inspection/Field Review | 45 | 2 | 3 |
No violation noted during this evaluation. | Apr 27, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 07, 2011 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Nov 17, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 13, 2010 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Feb 16, 2010 | Routine Inspection/Field Review | 40 | 2 | 2 |
- In-Use Utensils Properly Stored
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Aug 06, 2009 | Routine Inspection/Field Review | 8 | 0 | 2 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Apr 01, 2009 | Routine Inspection/Field Review | 15 | 2 | 1 |
- Ping Cloths Properly Used, Stored
- W Meats Below And Away From Rte Food
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 10, 2008 | Routine Inspection/Field Review | 20 | 2 | 1 |
- Ping Cloths Properly Used, Stored
|
Apr 18, 2008 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Feb 29, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 29, 2007 | Return Inspection | 0 | 0 | 0 |
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Nov 19, 2007 | Return Inspection | 25 | 1 | 0 |
- Rewashing Facilities Properly Installed,...
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
- Od Contact Surfaces Used For Raw Meat...
|
Nov 08, 2007 | Routine Inspection/Field Review | 55 | 3 | 1 |
- -Use Utensils Properly Stored
- Rewashing Facilities Properly Installed,...
- Equate Equipment For Temperature Control
- Curate Thermometer Provided And Used ...
|
Mar 02, 2007 | Routine Inspection/Field Review | 18 | 1 | 3 |
- Equate Handwashing Facilities
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Dec 27, 2006 | Consultation/Education - Field | 0 | 2 | 0 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 18, 2006 | Routine Inspection/Field Review | 10 | 1 | 0 |
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