- Adequate Equipment For Temperature Control
- Adequate Handwashing Facilities
|
Dec 31, 2014 | Routine Inspection/Field Review | 15 | 1 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Nov 18, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | May 13, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Nov 20, 2013 | Routine Inspection/Field Review | 15 | 1 | 2 |
No violation noted during this evaluation. | May 03, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 03, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 12, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Apr 04, 2012 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Dec 23, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jul 26, 2011 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Mar 01, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
|
Nov 16, 2010 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Aug 13, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 22, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 24, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jul 16, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Labeling, Signage
- Adequate Handwashing Facilities
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Mar 25, 2009 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Jun 20, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Room Temperature Storage; Proper Use Of Time...
- Oper Methods Used To Prevent Bare Hand...
- Equate Handwashing Facilities
|
Jun 05, 2008 | Routine Inspection/Field Review | 50 | 3 | 0 |
No violation noted during this evaluation. | Mar 07, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 28, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
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