No violation noted during this evaluation. | Jun 24, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Adequate Handwashing Facilities
- Water Supply, Ice From Approved Source
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
May 06, 2015 | Return Inspection | 0 | 4 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 27, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jun 18, 2014 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Feb 26, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
|
Oct 15, 2013 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | Mar 14, 2013 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- In-Use Utensils Properly Stored
- Toxic Substances Properly Identified, Stored, Used.
- Adequate Handwashing Facilities
- Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
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Feb 25, 2013 | Routine Inspection/Field Review | 43 | 3 | 2 |
No violation noted during this evaluation. | Feb 13, 2012 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Handwashing Facilities
- Proper Cooling Procedures
|
Jan 13, 2012 | Routine Inspection/Field Review | 45 | 2 | 1 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cooling Procedures
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Dec 02, 2011 | Routine Inspection/Field Review | 40 | 2 | 1 |
No violation noted during this evaluation. | Sep 14, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | May 04, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Dec 23, 2010 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Oct 20, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Adequate Handwashing Facilities
|
Mar 25, 2010 | Routine Inspection/Field Review | 15 | 2 | 0 |
No violation noted during this evaluation. | May 12, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 09, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Od Worker Cards Current For All Food...
|
Oct 24, 2008 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Jul 11, 2008 | Return Inspection | 0 | 0 | 0 |
- Equate Handwashing Facilities
|
Jun 23, 2008 | Return Inspection | 10 | 1 | 0 |
- Curate Thermometer Provided And Used ...
- W Meats Below And Away From Rte Food
- Oper Cooling Procedure
- Equate Handwashing Facilities
|
Jun 06, 2008 | Routine Inspection/Field Review | 50 | 4 | 0 |
No violation noted during this evaluation. | Apr 11, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 05, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 22, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Oper Eating, Tasting, Drinking, Or Tobacco Use
- Rewashing Facilities Properly Installed,...
|
Sep 12, 2006 | Routine Inspection/Field Review | 8 | 0 | 2 |
- Ysical Facilities Properly Installed,...
|
May 02, 2006 | Routine Inspection/Field Review | 2 | 0 | 1 |
No violation noted during this evaluation. | Mar 06, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
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