Delta Tau Delta, 4524 19TH AVE NE, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Delta Tau Delta
Type: Restaurant
Address: 4524 19TH AVE NE, Seattle, WA 98105
Phone: (425) 367-7024
Total inspections: 24
Last inspection: Dec 10, 2015
Penalty points from last inspection: 18
Penalty points
18
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Dec 10, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 14, 2015Consultation/Education - Field000
No violation noted during this evaluation. Oct 31, 2014Consultation/Education - Field000
No violation noted during this evaluation. May 08, 2014Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Oct 24, 2013Consultation/Education - Field012
No violation noted during this evaluation. May 02, 2013Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • In-Use Utensils Properly Stored
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Oct 31, 2012Consultation/Education - Field012
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • In-Use Utensils Properly Stored
  • Adequate Equipment For Temperature Control
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 May 22, 2012Routine Inspection/Field Review1813
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Nov 30, 2011Consultation/Education - Field001
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 15, 2011Routine Inspection/Field Review1511
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Nov 30, 2010Consultation/Education - Field012
  • Adequate Equipment For Temperature Control
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Equipment For Temperature Control
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Apr 28, 2010Routine Inspection/Field Review3566
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Labeling, Signage
  • Adequate Handwashing Facilities
 Nov 05, 2009Routine Inspection/Field Review1812
No violation noted during this evaluation. May 13, 2009Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
 Feb 11, 2009Routine Inspection/Field Review1504
  • Od And Non-Food Surfaces Properly Used And...
  • Ysical Facilities Properly Installed,...
  • Tential Food Contamination Prevented During ...
  • Ensils, Equipment, Linens Properly Stored,...
 Nov 13, 2008Routine Inspection/Field Review1504
No violation noted during this evaluation. Apr 29, 2008Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
  • Ping Cloths Properly Used, Stored
  • Od In Good Condition, Safe And Unadulterat...
 Jan 16, 2008Routine Inspection/Field Review2012
  • W Meats Below And Away From Rte Food
  • Xic Substances Properly Identified,...
 Oct 29, 2007Routine Inspection/Field Review1520
No violation noted during this evaluation. Apr 24, 2007Consultation/Education - Field000
  • Rewashing Facilities Properly Installed,...
  • Ysical Facilities Properly Installed,...
  • Room Temperature Storage; Proper Use Of Time...
 Feb 14, 2007Routine Inspection/Field Review3212
No violation noted during this evaluation. Oct 04, 2006Consultation/Education - Field000
  • N-Food Contact Surfaces Maintained And Clean
  • Equate Handwashing Facilities
 May 02, 2006Routine Inspection/Field Review1311
  • N-Food Contact Surfaces Maintained And Clean
  • W Meats Below And Away From Rte Food
 Jan 25, 2006Routine Inspection/Field Review311

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