Dino's Pub, 1800 NE 44TH ST, Renton, WA - Restaurant inspection findings and violations

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Business Info

Name: Dino's Pub
Type: Restaurant
Address: 1800 NE 44TH ST, Renton, WA 98056
Phone: (425) 271-9236
Total inspections: 24
Last inspection: Mar 12, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Mar 12, 2015Routine Inspection/Field Review1002
No violation noted during this evaluation. Dec 30, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 11, 2014Return Inspection000
  • Proper Cooling Procedures
  • Hands Washed As Required
 Jan 23, 2014Routine Inspection/Field Review5020
  • Adequate Equipment For Temperature Control
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Variance Obtained For Specialized Processing Methods (E.G., Rop)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Nov 20, 2013Routine Inspection/Field Review3031
No violation noted during this evaluation. May 07, 2013Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Oct 02, 2012Routine Inspection/Field Review4022
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Apr 09, 2012Routine Inspection/Field Review1020
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Oct 17, 2011Routine Inspection/Field Review1512
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Toxic Substances Properly Identified, Stored, Used.
 Mar 03, 2011Routine Inspection/Field Review1511
  • Hands Washed As Required
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Handling Of Pooled Eggs
 Nov 15, 2010Routine Inspection/Field Review3030
No violation noted during this evaluation. Nov 06, 2010Consultation/Education - Field000
  • Adequate Equipment For Temperature Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 28, 2010Routine Inspection/Field Review2021
No violation noted during this evaluation. Oct 21, 2009Consultation/Education - Field000
  • Adequate Handwashing Facilities
 Apr 14, 2009Routine Inspection/Field Review1010
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 28, 2009Routine Inspection/Field Review1010
  • Rewashing Facilities Properly Installed,...
  • W Meats Below And Away From Rte Food
  • Oper Cooling Procedure
 Oct 11, 2008Routine Inspection/Field Review4021
No violation noted during this evaluation. Mar 03, 2008Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Od Worker Cards Current For All Food...
  • W Meats Below And Away From Rte Food
  • Equate Handwashing Facilities
 Oct 22, 2007Routine Inspection/Field Review1531
No violation noted during this evaluation. May 07, 2007Consultation/Education - Field000
  • Equate Handwashing Facilities
  • Oper Consumer Advisory Posted For Raw ...
 Feb 12, 2007Routine Inspection/Field Review1520
  • Ysical Facilities Properly Installed,...
  • Rewashing Facilities Properly Installed,...
  • Od Worker Cards Current For All Food...
 Dec 08, 2006Routine Inspection/Field Review712
No violation noted during this evaluation. Sep 25, 2006Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
  • Equate Handwashing Facilities
  • Od Worker Cards Current For All Food...
  • Oper Consumer Advisory Posted For Raw ...
 Feb 06, 2006Routine Inspection/Field Review2531

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