- Warewashing Facilities Not Properly Installed, Maintained, Used; No Test Strips Available And Used
- Ventilation, Lighting Not Adequate; Designated Areas Not Used
- In-Use Utensils Improperly Stored
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Aug 20, 2010 | Routine Inspection/Field Review | 10 | 0 | 3 |
- In-Use Utensils Improperly Stored
- Warewashing Facilities Not Properly Installed, Maintained, Used; No Test Strips Available And Used
- Toxic Substances Improperly Identified, Stored And Used
- Food Not Protected From Potential Contamination During Preparation, Storage, Display
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Apr 27, 2010 | Routine Inspection/Field Review | 23 | 1 | 3 |
- Wiping Cloths Improperly Used, Stored
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Nov 17, 2009 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Thermometers Not Available Or Used As Required To Evaluate Temperature Of Potentially Hazardous Foods
- Improper Cooling Procedures
- Food Not Protected From Potential Contamination During Preparation, Storage, Display
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Mar 03, 2009 | Routine Inspection/Field Review | 40 | 2 | 1 |
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