El Camino, 1225 GRIFFIN AVE, Enumclaw, WA - Restaurant inspection findings and violations



Business Info

Name: El Camino
Type: Restaurant
Address: 1225 GRIFFIN AVE, Enumclaw, WA 98022
Phone: (360) 825-6528
Total inspections: 23
Last inspection: Sep 29, 2015
Penalty points from last inspection: 8
Penalty points
8

Restaurant representatives - add corrected or new information about El Camino, 1225 GRIFFIN AVE, Enumclaw, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • In-Use Utensils Properly Stored
Sep 29, 2015Routine Inspection/Field Review802
No violation noted during this evaluation. Jun 01, 2015Consultation/Education - Field000
No violation noted during this evaluation. Mar 04, 2015Return Inspection000
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
  • No Room Temperature Storage; Proper Use Of Time As A Control
Feb 17, 2015Routine Inspection/Field Review5020
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
Nov 25, 2014Routine Inspection/Field Review501
No violation noted during this evaluation. Jul 07, 2014Consultation/Education - Field000
No violation noted during this evaluation. Apr 10, 2014Return Inspection000
  • Adequate Handwashing Facilities
Apr 09, 2014Routine Inspection/Field Review1010
  • Adequate Handwashing Facilities
Mar 06, 2014Routine Inspection/Field Review1010
No violation noted during this evaluation. Nov 08, 2013Routine Inspection/Field Review000
  • Adequate Handwashing Facilities
Jul 29, 2013Routine Inspection/Field Review1010
No violation noted during this evaluation. Feb 11, 2013Consultation/Education - Field000
No violation noted during this evaluation. Aug 28, 2012Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Hands Washed As Required
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
May 08, 2012Routine Inspection/Field Review3521
No violation noted during this evaluation. Oct 28, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 01, 2011Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cooling Procedures
  • Adequate Handwashing Facilities
Apr 19, 2011Routine Inspection/Field Review4521
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Thawing Methods Used
  • In-Use Utensils Properly Stored
  • Proper Cooling Procedures
Sep 27, 2010Routine Inspection/Field Review4614
No violation noted during this evaluation. Jul 12, 2010Consultation/Education - Field000
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
Apr 03, 2010Routine Inspection/Field Review1510
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
Nov 02, 2009Routine Inspection/Field Review1511
No violation noted during this evaluation. Jun 02, 2009Consultation/Education - Field000
No violation noted during this evaluation. Dec 09, 2008Routine Inspection/Field Review3800

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