Ginger Palace, 16720 INTERNATIONAL BL, Sea Tac, WA - Restaurant inspection findings and violations

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Business Info

Name: Ginger Palace
Type: Restaurant
Address: 16720 INTERNATIONAL BL, Sea Tac, WA 98188
Phone: (206) 277-0700
Total inspections: 25
Last inspection: Jul 15, 2015
Penalty points from last inspection: 60
Penalty points
60
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Jul 15, 2015Consultation/Education - Field000
  • Hands Washed As Required
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
 Mar 09, 2015Routine Inspection/Field Review6030
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Non-Food - Contact Surfaces Maintained And Clean
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Food Contact Surfaces And Utensils Used For Raw Meat Thoroughly Cleaned And Sanitized. No Cross Contamination
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Nov 04, 2014Routine Inspection/Field Review11066
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Nov 13, 2013Routine Inspection/Field Review1002
No violation noted during this evaluation. Jun 03, 2013Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Non-Food - Contact Surfaces Maintained And Clean
 Mar 04, 2013Routine Inspection/Field Review802
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Oct 08, 2012Routine Inspection/Field Review501
No violation noted during this evaluation. May 24, 2012Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Non-Food - Contact Surfaces Maintained And Clean
 Mar 20, 2012Routine Inspection/Field Review802
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Oct 12, 2011Routine Inspection/Field Review2005
No violation noted during this evaluation. Sep 07, 2011Consultation/Education - Field000
  • Adequate Equipment For Temperature Control
  • Adequate Equipment For Temperature Control
  • Adequate Handwashing Facilities
  • Adequate Handwashing Facilities
 Apr 25, 2011Routine Inspection/Field Review1522
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Oct 27, 2010Routine Inspection/Field Review501
No violation noted during this evaluation. May 20, 2010Consultation/Education - Field000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Mar 23, 2010Routine Inspection/Field Review702
No violation noted during this evaluation. Apr 28, 2009Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Jan 20, 2009Routine Inspection/Field Review1011
No violation noted during this evaluation. Oct 07, 2008Consultation/Education - Field000
No violation noted during this evaluation. Apr 21, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 19, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 06, 2007Consultation/Education - Field000
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Mar 13, 2007Routine Inspection/Field Review1520
No violation noted during this evaluation. Dec 01, 2006Routine Inspection/Field Review000
  • Oper Thawing Methods Used
 Aug 31, 2006Routine Inspection/Field Review301
No violation noted during this evaluation. Mar 06, 2006Consultation/Education - Field000

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