Goofy's, 8519 15TH AVE NW, Seattle, WA - Bar inspection findings and violations



Business Info

Name: Goofy's
Type: Bar
Address: 8519 15TH AVE NW, Seattle, WA 98117
Phone: (425) 783-5164
Total inspections: 26
Last inspection: Sep 04, 2014
Penalty points from last inspection: 15
Penalty points
15

Restaurant representatives - add corrected or new information about Goofy's, 8519 15TH AVE NW, Seattle, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Sep 04, 2014Routine Inspection/Field Review1520
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Adequate Handwashing Facilities
Jun 03, 2014Routine Inspection/Field Review2030
No violation noted during this evaluation. Aug 06, 2013Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 13, 2013Routine Inspection/Field Review1511
  • Toxic Substances Properly Identified, Stored, Used.
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Nov 07, 2012Routine Inspection/Field Review2020
No violation noted during this evaluation. Oct 07, 2012Consultation/Education - Field000
  • Sewage, Wastewater Properly Disposed
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Apr 26, 2012Routine Inspection/Field Review1712
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Dec 15, 2011Routine Inspection/Field Review2721
No violation noted during this evaluation. Dec 01, 2011Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Apr 15, 2011Routine Inspection/Field Review1010
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Thawing Methods Used
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Adequate Handwashing Facilities
Dec 13, 2010Routine Inspection/Field Review2322
No violation noted during this evaluation. Jul 06, 2010Consultation/Education - Field000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
Mar 30, 2010Routine Inspection/Field Review2714
No violation noted during this evaluation. Dec 10, 2009Consultation/Education - Field000
No violation noted during this evaluation. Oct 22, 2009Return Inspection000
  • In-Use Utensils Properly Stored
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cooling Procedures
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Oct 07, 2009Routine Inspection/Field Review5532
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Mar 11, 2009Routine Inspection/Field Review510
No violation noted during this evaluation. Oct 28, 2008Consultation/Education - Field000
  • Ysical Facilities Properly Installed,...
  • Oper Disposition Of Returned, Served...
May 29, 2008Routine Inspection/Field Review1211
  • Rewashing Facilities Properly Installed,...
  • Ping Cloths Properly Used, Stored
  • Ysical Facilities Properly Installed,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Curate Thermometer Provided And Used ...
Mar 06, 2008Routine Inspection/Field Review2723
  • Oper Thawing Methods Used
  • Ping Cloths Properly Used, Stored
  • Sting Of Permit; Mobile Establishment Name...
  • W Meats Below And Away From Rte Food
Dec 12, 2007Routine Inspection/Field Review1513
No violation noted during this evaluation. Jul 05, 2007Consultation/Education - Field000
  • -Use Utensils Properly Stored
  • Ping Cloths Properly Used, Stored
  • Equate Equipment For Temperature Control
  • Od Contact Surfaces Used For Raw Meat...
  • Od Worker Cards Current For All Food...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Apr 11, 2007Routine Inspection/Field Review4333
  • Tential Food Contamination Prevented During ...
Sep 12, 2006Routine Inspection/Field Review501
No violation noted during this evaluation. Aug 09, 2006Consultation/Education - Field000
No violation noted during this evaluation. Jan 23, 2006Routine Inspection/Field Review000

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